Diet Chart during Pregnancy Week by Week

Diet Chart during Pregnancy Week by Week

Pregnancy diet chart is very important for the health of the pregnant woman and her baby. Because a healthy pregnancy food chart, in a planned manner, shows all the necessary proteins, vitamins, calories and other minerals to feed the fetus’s body through food. In a right “Pregnancy Food Guide” you should have detailed guidelines on what to eat in the morning breakfast, lunch or dinner, and what should not eat. If you want to give birth to a healthy baby, so pay attention to your health. If your health is good then child will be healthy too! Therefore, you should choose a Healthy Diet Plan made in accordance with a pregnancy and should take your food accordingly; this will help in the transmission of energy in your body, as well as other complications related to childbirth.

So Let’s Know That All the Food Related Information in Pregnancy with a Balanced Pregnancy Diet Chart –

  • Instead of tea and coffee in pregnancy, milk, fruits and vegetables are plenty. Avoid eating roasted vegetables. Eat a protein containing protein. And do not think of losing weight during this time.
  • After pregnancy, it is better to take 200-300 calories more than food. You should not drink too much chub.
  • If your diet is balanced, then you and your child’s health will be safe so that you have to have Folic Acid, Calcium, Iron, Zinc, Protein, Phosphorus, Vitamin D and Omega 3 Omega Fatty Acids in your diet. By taking these ingredients, hemoglobin increases in blood. And Miss Carriage is not afraid.
  • Eat green leafy vegetables, peas, cauliflower, capsicum, almonds, cashews, peanuts, watermelon, bananas and oranges as the natural source of all these vitamins. Apart from these, take spinach, Beetroot, Broccoli, Pumpkin, , Yogurt, Fat Free Meat, White Whole Wheat, Milk-Whey, Soya Bean, Beans, and Whole Grain.

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Pregnant Women Should Not Eat These Items –

  • First, avoid drinking coffee, tea, cola-Pepsi or junk food. To take more caffeine than the mother has a bad effect on the child’s development.
  • Do not eat anything rich in Vitamin A, such as banana, liver sausage, red chili, sweet potato, beetroot etc.
  • Take Pasteurized Milk as it is done by heating milk at a certain temperature and eliminating harmful bacteria.
  • Avoid things made from flour made from flour and other flours.
  • Consumption of sugars (sweet) and more spicy food than necessary can cause abortion.
  • Avoid eating Surmeye and Salt Fish these days.
  • Do not eat lean meat or raw eggs or half-ripe egg is also not good, eat the fully cooked egg.
  • Do not eat tinned jugs and readymade packed salads and avoid eating too much oil and ghee, do not eat or cook meals.
  • If there is a complaint of constipation in pregnancy, there is no harm in eating papaya. But do not eat it more than a bowl!
  • Pizza burgers, etc., remove junk food from your Pregnancy diet chart, because it fills the stomach immediately, but the body does not get protein and vitamin. Nutrition value of junk food is zero.
  • A pregnant woman should always clean, filter, boil water or arrange mineral water. Do not drink the tap directly; it has a bad effect on health.

Conclusion – Now you must have known so much that how much a pregnant woman needs a good meal, then just follow this whole diet plan and keep both mother and child healthy.

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